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Deliciously Easy Strawberry Cheesecake Fluff Recipe

Strawberry Cheesecake Fluff

This Strawberry Cheesecake Fluff is a delightful treat combining the sweet taste of strawberries with creamy cheesecake, perfect for any occasion!
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Prep Time 10 minutes
Total Time 10 minutes
Course Dessert
Cuisine American
Servings 4 servings

Equipment

  • Large mixing bowl
  • Separate bowl

Ingredients
  

For the Strawberry Cheesecake Fluff

  • 1 package cream cheese softened
  • 1 cup powdered sugar
  • 1 tsp vanilla extract
  • 1 cup heavy whipping cream
  • 1 cup strawberries hulled and chopped
  • 1/2 cup graham cracker crumbs

Instructions
 

  • Step 1: In a large mixing bowl, beat the softened cream cheese until smooth.
  • Step 2: Gradually add the powdered sugar and vanilla extract, mixing until well combined.
  • Step 3: In a separate bowl, whip the heavy cream until stiff peaks form.
  • Step 4: Gently fold the whipped cream into the cream cheese mixture until fully incorporated.
  • Step 5: Stir in the chopped strawberries and graham cracker crumbs until evenly distributed.
  • Step 6: Serve immediately or refrigerate for up to 2 hours before serving.

Notes

Store leftovers in an airtight container in the refrigerator for up to 2 days.
Keyword Cheesecake, Fluff, Strawberry