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Reese’s Peanut Butter Frappuccino

A deliciously creamy frappuccino that brings back sweet memories of childhood treats. Perfect for a cozy afternoon or a fun gathering with friends!
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Prep Time 5 minutes
Total Time 5 minutes
Course Beverage
Cuisine American

Equipment

  • Blender
  • Glass

Ingredients
  

  • 1 cup brewed coffee cooled
  • 1 cup milk any kind
  • 1/4 cup peanut butter creamy or crunchy
  • 1/4 cup chocolate syrup
  • 2 cups ice
  • Whipped cream
  • Additional chocolate syrup

Instructions
 

  • Step 1: In a blender, combine the cooled brewed coffee, milk, peanut butter, chocolate syrup, and ice.
  • Step 2: Blend on high speed until smooth and creamy.
  • Step 3: Pour the frappuccino into a glass.
  • Step 4: Top with whipped cream and drizzle with additional chocolate syrup.
  • Step 5: Serve immediately and enjoy!

Notes

This frappuccino is best enjoyed fresh, but if you have leftovers, store them in the fridge for up to 2 days.
Keyword chocolate, Frappuccino, Peanut Butter