No-Bake Easter Bunny Bark
Cozy, easy, and colorful no-bake Easter bark featuring a crunchy mix of golden cookies, pretzels, candy coating, and festive Easter M&M’s.
Equipment
- Large baking sheet
- Parchment paper
- Large bowl
- Microwave-safe bowl
- Spatula
Ingredients
Main Ingredients
- 14 pieces golden cookies broken into bite-sized pieces; e.g. Golden Oreos
- 1.5 cups pretzel sticks broken into pieces
- 1 lb vanilla candy coating or white melting wafers
- 1 cup Easter M&M’s divided
- 2-3 tbsp pastel sprinkles optional
Instructions
- Step 1: Line a large baking sheet with parchment paper for easy cleanup and to prevent sticking.
- Step 2: In a large bowl, combine broken golden cookies and broken pretzel sticks. Spread the mixture evenly on the prepared baking sheet.
- Step 3: Sprinkle about three-quarters of a cup of Easter M&M’s evenly over the cookie and pretzel layer.
- Step 4: Melt the vanilla candy coating or white melting wafers in a microwave-safe bowl in 30-second intervals, stirring well after each, until smooth and melted.
- Step 5: Pour the melted candy coating over the cookie and pretzel mixture. Spread evenly with a spatula, allowing some texture to show through.
- Step 6: Quickly sprinkle the remaining Easter M&M’s and pastel sprinkles on top, pressing gently so they stick but don’t sink.
- Step 7: Let the bark set at room temperature or refrigerate for 15–20 minutes until firm and solid to touch.
- Step 8: Lift the parchment paper and break the bark into irregular pieces. Serve and enjoy!
Notes
Customize by swapping golden cookies for graham crackers or gluten-free cookies. Use mini pretzels or rods for different texture. Add nuts or use chocolate melts for a twist.