Easter Bunny Punch
This Easter Bunny Punch brings back all those warm, fuzzy feelings with a ridiculously easy recipe that’s perfect for kids and adults alike. It's so quick to make, you'll have more time to enjoy the holiday!
Equipment
- Serving Glasses
Ingredients
- 2-3 scoops Strawberry Ice Cream per serving
- 0.5 cup Strawberry Lemonade per serving
- 0.5 cup Lemon-Lime Soda per serving (Sprite or 7 Up)
- Bunny Peeps for garnish
- Mini Marshmallows for garnish
- Sprinkles for garnish
Instructions
- Place 2-3 scoops of strawberry ice cream into each serving glass. The size of your glass will determine how many scoops you use.
- Pour ½ cup of strawberry lemonade over the ice cream. Try to pour it slowly to avoid too much splashing.
- Gently add ½ cup of lemon-lime soda. Again, a slow pour helps keep it from getting too bubbly and overflowing.
- Garnish with Bunny Peeps, mini marshmallows, and sprinkles. Get creative with your arrangement!
- Stir gently before serving. Just a few swirls to combine the flavors slightly.
Notes
Don't over-stir: You want some ice cream chunks to remain for a fun texture. Prep Ahead: Gather all your ingredients and garnishes beforehand to make the process even faster. Use sturdy glasses: If serving kids, avoid glasses prone to tipping.